Giesen Chardonnay Clayvin Vineyard The Fuder is an excellent New Zealand white wine, produced from Chardonnay grapes in the renowned Marlborough region. It features a brilliant straw yellow colour and a complex bouquet ranging from citrus to white peach, enriched with toasted and mineral nuances. On the palate, it is full-bodied, creamy yet vibrant, with excellent freshness and a long persistence. Aged in large French oak barrels, it is ideal with fatty fish, crustaceans, and white meats. Serve between 10-12°C to fully appreciate its complexity.