The Brutus Rdeče by Ferdinand Matjaz Cetrtic, from Slovenia's Goriška Brda region, is a dry red wine enchanting with its intense ruby color. The nose reveals ripe red fruit, spice, and delicate balsamic notes. On the palate, it is structured, with elegant tannins and a persistent finish. A Merlot and Cabernet Sauvignon blend, aged in barriques, it pairs perfectly with red meats and aged cheeses. Serve at 16-18°C in a large glass.