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Manufacturer: Éric Texier
Region: Rhone Valley, Côtes-du-Rhône, France.
Winery: Éric Texier.
Grape: 50% Clairette, 50% Bourboulenc.
13% vol.
Serving temperature: 16º - 18º C.
On the nose tones of ripe yellow fruit, almond blossom, dairy, infusions. In the mouth it shows notes of fresh and ripe fruit, melon, pear, as well as almonds and linden flower, with beautiful fresh tones. In addition to white-yellow fruit on the finish, there are also notes of toasted hazelnuts, white pepper and mineral notes.
Region: Rhone Valley, Côtes-du-Rhône, France.
Winery: Éric Texier.
Grape: 50% Clairette, 50% Bourboulenc.
13% vol.
Serving temperature: 16º - 18º C.
On the nose tones of ripe yellow fruit, almond blossom, dairy, infusions. In the mouth it shows notes of fresh and ripe fruit, melon, pear, as well as almonds and linden flower, with beautiful fresh tones. In addition to white-yellow fruit on the finish, there are also notes of toasted hazelnuts, white pepper and mineral notes.
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