Manufacturer: Diel
Format : 75 cl.
Alcohol Content : 12%
Region: Nahe, Germany
Grape: Riesling
Service temperature: 10-12°C
Vinification: manual and selective harvest in different phases. Gentle pressing of the grapes. Fermentation with natural yeasts and subsequent aging in stainless steel tanks.
Tasting Notes: Noble fragrance of black currant and apricot, followed by fine spicy notes; On the palate it is a complex and fruity wine.
Pairing: Ideal with seafood and spicy Asian dishes.
Format : 75 cl.
Alcohol Content : 12%
Region: Nahe, Germany
Grape: Riesling
Service temperature: 10-12°C
Vinification: manual and selective harvest in different phases. Gentle pressing of the grapes. Fermentation with natural yeasts and subsequent aging in stainless steel tanks.
Tasting Notes: Noble fragrance of black currant and apricot, followed by fine spicy notes; On the palate it is a complex and fruity wine.
Pairing: Ideal with seafood and spicy Asian dishes.
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