Manufacturer: Château Crabitey

Format : 0,75l

Alcohol Content : 13%

Denomination: Tombe
Type of wine: red
Variety: 47% Cabernet Sauvignon, 47% Merlot and 6% Petit Verdot
Alcoholic content: 13%
Age of vines: Average of 30 years
Agricultural practices: sustainable
Type of soil: Gravel from the Garonne river on clayey veins
Vinification: Complete destemming. Cold maceration for 3 to 4 days, then vinification in stainless steel vats. Average fermentation temperature 72 ° F - 80 ° F. Maceration for about 20 days at 86 ° F. Aging in French oak barrels (1/3 new) for 12 months. No filtration before bottling.
Pairings: grilled lamb, beef stroganoff and hard cheeses

Château Crabitey Graves Rouge has a dark cherry color with beautiful ruby ​​reflections. The nose is fresh, revealing a wide range of red fruit flavors, along with a soft and elegant presence of oak. On the palate it is powerful and round, supported by soft and subtle tannins. The wine reveals a good persistence on the palate, with fruity and slightly woody notes.