The Nobile di Montepulciano has many centuries of history behind, you mustn’t confuse it for the Montepulciano d’Abruzzo (Tuscans wouldn’t forgive you for that). It is a territory that, as the ancient letters testify, has an enological tradition dating back to the first centuries after Christ, a wine that has always had, and still nowadays preserve, a deeply local character, as the grapes of which is made up of (Sangiovese, Canaiolo Nero and Mammolo). Poderi Sanguineto I e II Rosso di Montepulciano is a direct, sincere wine, with spices and tertiary aromas, while at the palate it is dry, with an acidy that makes the tastes clean and a light tannin final sensation.