Today is wine tasting day, and we’re trying a
Garda Lake wine: the
VIGNETO CAMILLA LUGANA DOC 2016 - MALAVASI.
A
Lugana Produced by the wine cellar
Malavasi, in Sirmione, it is 100% made up of trebbiano grapes, which give it an intense straw yellow color with some green shades.
The nose brings mainly melon and citrus notes, with a little floral perception, while at the palate freshness and sapidity paired with a fruity aroma and great persistency.
Food pairing: first courses, fish and white meats.