Vietti's Barolo Lazzarito 2017 is an iconic Piedmontese wine. Made from 100% Nebbiolo, it captivates with its garnet color and complex aromas of rose and spices. Elegant on the palate with fine tannins and a long finish. Best served at 18-20°C, it pairs perfectly with red meats and aged cheeses.
Italy - Piedmont Dry Red Wine Nebbiolo 100%
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Colour
Intense garnet red with orange reflections.
Bouquet
Complex bouquet, notes of rose, licorice, sweet spices, small red fruits, and undergrowth.
Taste
Elegant, structured, fine but present tannins, great persistence, hints of ripe fruit and spices.
Alcohol content
14.5% vol
Type of glass
Large Barolo or Burgundy glasses.
Pairings
Roasted red meats, game, truffles, aged cheeses.
Refinement
30 months in oak barrels, followed by long bottle aging.
Vinification
3-4 weeks skin maceration, alcoholic fermentation in steel at controlled temperature.