Trabucchi d'Illasi - Amarone della Valpolicella 2004
Trabucchi d’Illasi Amarone 2004 is a dry red wine from Veneto, made from Corvina, Corvinone, and Rondinella. With a garnet color and intense aromas, it offers a warm, velvety taste, perfect with roasts or as a meditation wine. Serve at 18-20°C.
Italy - Veneto Dry Red Wine – Amarone della Valpolicella DOCG Corvina Veronese, Corvinone, Rondinella, Oseleta
Out of stock
Colour
Intense garnet red with orange reflections due to aging
Bouquet
Broad, complex bouquet of ripe red fruit, brandied cherry, dried plum, sweet spices, tobacco, and leather
Taste
Warm, velvety, and enveloping, with soft tannins and a long finish of ripe fruit, cocoa, and balsamic notes
Alcohol content
Approx. 15.5% vol.
Type of glass
Large “Grand Ballon” or “Bordeaux” glass
Pairings
Game, important roasts, braised meats, aged cheeses, dark chocolate, or as a meditation wine
Refinement
3 years in oak barrels, followed by long bottle aging (2004 has had 20 years of evolution)
Vinification
Grape drying for 3-4 months, followed by crushing and slow fermentation at controlled temperature
Austria
Belgium
Czech Republic
Denmark
English (world)
Finland
France
Germany
Italy
Netherlands
Poland
Portugal
Spain
Sweden
USA
