Tenuta Valdicava Brunello di Montalcino 2004 is a D.O.C.G. made from 100% Sangiovese Grosso. It features an intense ruby color, complex aromas, and a structured taste with velvety tannins. Aged in oak, it has a long finish. Excellent with meats and cheeses.
Italy - Tuscany Dry Red Wine D.O.C.G. 100% Sangiovese Grosso
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Colour
Intense ruby red with garnet reflections.
Bouquet
Complex, ripe red fruits, undergrowth, tobacco, leather, and sweet spices.
Taste
Structured, elegant, velvety tannins, long finish, notes of ripe fruit and spices.
Alcohol content
14% vol.
Type of glass
Large Burgundy or Brunello glass.
Pairings
Red meats, game, aged cheeses, truffle dishes.
Refinement
Large oak barrels for at least 24 months, then bottle aging.
Vinification
Stainless steel fermentation at controlled temp. with long maceration.