Bertani Amarone 1971 is a sublime expression of Valpolicella, crafted from Corvina, Rondinella, and Molinara grapes. It boasts a garnet color, ethereal aromas of ripe fruit and tobacco, and a full, velvety, persistent taste. Ideal for fine dining or meditation, served at 18-20°C.
Italy - Veneto Dry Red Wine D.O.C.G. Amarone della Valpolicella Classico Corvina, Rondinella, Molinara
Out of stock
Colour
Intense garnet red with orange reflections
Bouquet
Complex, ethereal, with notes of brandied cherry, plum, tobacco, leather, and sweet spices
Taste
Full-bodied, velvety, warm and persistent, with soft tannins and a long finish of dried fruit and licorice
Alcohol content
15% ABV
Type of glass
Large Bordeaux-type red wine glass
Pairings
Perfect with game, important red meats, aged cheeses or as a meditation wine
Refinement
Long aging in large oak barrels followed by extended bottle aging for decades
Vinification
Grapes dried for 3-4 months, followed by pressing, slow fermentation, and traditional aging
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