Ornellaia 2011 is an iconic IGT Toscana red wine, a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot. It presents an intense ruby color. The nose is complex with notes of ripe red fruits, spices, and tobacco. On the palate, it is elegant and structured, with silky tannins, freshness, and a long finish. Aged 18 months in barrique and 12 in bottle. Perfect with red meats and aged cheeses, serve at 16-18℃. Alcohol content 14.5% vol.
Italy - Tuscany Red Wine IGT Toscana Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot
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Colour
Intense ruby red with garnet reflections.
Bouquet
Complex with ripe forest fruits, sweet spices, leather, tobacco, and balsamic notes.
Taste
Elegant, structured, with silky tannins, vibrant freshness, and a persistent finish. Balanced.
Alcohol content
14.5% vol.
Type of glass
Large Bordeaux Grand Cru glass, to promote oxygenation.
Pairings
Ideal with roasted red meats, noble game, braised dishes, aged cheeses, and truffle dishes.
Refinement
18 months in oak barriques (70% new), followed by 12 months in bottle for final maturation.
Vinification
Fermentation in stainless steel and wooden vats, malolactic fermentation in barriques. Meticulous care in every phase.
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