The Spada Valpolicella Ripasso Classico Superiore is a powerful Veneto red wine. Made from Corvina, Corvinone, Rondinella, Molinara, aged in oak. Offers intense ruby color, cherry and spice aromas, and a warm, velvety taste. Ideal with roasts and aged cheeses. Serve at 16°-18°C.
Italy - Veneto Dry Red Wine Corvina, Corvinone, Rondinella, Molinara
Spada Valpolicella Ripasso Classico Superiore - 2023 750 ml
17.50 €
14.88 price for 60 bottles (also mixed)
Colour
Intense ruby red, with garnet reflections.
Bouquet
Intense and complex, notes of ripe cherry, sour cherry, dried plum, and sweet spices. Balsamic hints.
Taste
Warm, soft, velvety, with well-integrated tannins. Persistent finish with fruity and spicy notes.
Alcohol content
14.5% vol.
Type of glass
Large glass, Bordeaux or "Gran Vino" type.
Pairings
Grilled red meats, roasts, game, aged cheeses. Excellent with savory pasta dishes.
Refinement
12-18 months in oak barrels, then 6 months in bottle.
Vinification
Maceration on Amarone pomace for 10-15 days. Malolactic fermentation.