Manufacturer: Progetto Calcarius

Format : 75 cl.

Alcohol Content : 10%

: 1

Region: Apulia, Italy

Grapes: Aleatic

The grapes come from an area characterized by white stones of Kimmeridgian origin and calcareous subsoil. Fermentation takes place spontaneously in open steel tanks in contact with the skins for three days, then aging for 6 months in steel. Finally it is bottled

Tasting notes: Cherry color. On the nose aromas of wild flowers and red fruits. In the mouth it is delicate, saline, fresh and fruity.

Service temperature: 12-14°C

Pairings: Excellent in combination with sausages, cheeses, meats