Pojer e Sandri's Brut Rosé Magnum is a Metodo Classico from Trentino-Alto Adige. Made from Pinot Noir and Lagrein, it offers a delicate pink color, red fruit aromas, and a fresh, elegant, savory taste. Aged on lees for at least 24 months. Perfect as an aperitif or with fish dishes.
Italy - Trentino-Alto Adige Metodo Classico Brut Rosé Magnum Sparkling Wine Pinot Noir, Lagrein
Pojer e Sandri Brut Rosé Magnum - n.v. 1500 ml
51.00 €
Colour
Delicate, brilliant pink with a fine, persistent perlage
Bouquet
Red berries, wild rose, yeast, bread crust, mineral nuances
Taste
Fresh, elegant, savory, with a harmonious and persistent finish
Alcohol content
12.5% vol.
Type of glass
Flûte or narrow Tulip glass for sparkling wines
Pairings
Ideal as an aperitif, with appetizers, raw seafood, crustaceans, sushi, and delicate cold cuts
Refinement
At least 24-30 months on the lees in the bottle
Vinification
Metodo Classico, soft pressing, fermentation in steel, second fermentation in the bottle