Pecol Ribolla Gialla, an indigenous white from Friuli. Bright straw yellow with greenish reflections. Fresh, delicate on the nose; dry, savory, vibrant on the palate. Aged in steel, perfect with fish and fresh cheeses, served at 8-10°C.
Italy - Friuli-Venezia Giulia Dry White Wine Ribolla Gialla 100%
Pecol Autoctono Ribolla Gialla - 2023 750 ml
8.98 €
7.63 price for 60 bottles (also mixed)
Colour
Bright straw yellow with greenish reflections.
Bouquet
Fresh and delicate bouquet, with notes of white flowers, citrus fruits, and slight mineral nuances.
Taste
Dry, savory, and vibrant, with a pleasant acidity and a persistent finish of bitter almond.
Alcohol content
13% vol
Type of glass
Medium-sized tulip glass to enhance its aromas.
Pairings
Excellent with fish appetizers, seafood, crustaceans, light pasta dishes, and fresh cheeses.
Refinement
In stainless steel tanks on fine lees for 6-8 months, followed by a short period in the bottle.
Vinification
Destemming and soft pressing, alcoholic fermentation in stainless steel at controlled temperature (16-18°C).