Paolo Scavino's Barolo Ravera 2018, a Nebbiolo from Piedmont, displays garnet reflections and complex aromas. Aged in wood, it's structured with fine tannins. Excellent with red meats and aged cheeses. Serve at 16-18°C.
Italy - Piedmont Dry Red Wine Nebbiolo
Out of stock
Colour
Intense ruby red with garnet reflections.
Bouquet
Intense and complex, notes of red berries, rose, licorice, and spices.
Taste
Full-bodied, elegant, structured yet fine tannins, persistent, with hints of cherry and plum.
Alcohol content
14.5% vol.
Type of glass
Large Barolo glass or structured red wine glass.
Pairings
Red meats, game, aged cheeses, truffle dishes.
Refinement
Approx. 24 months in large oak casks and barriques, followed by bottle aging.
Vinification
Fermentation in stainless steel at controlled temperature with 10-14 days of skin maceration.