Manufacturer: Orlandi Contucci Ponno
Region: Abruzzo, Italy
Winery: Orlandi Contucci Ponno
Grape: Cerasuolo
13.5% Vol.
Serving temperature: 10-12 ° C
Controlled fermentation. Malolactic fermentation and long stay on fine lees at a controlled temperature. It is bottled in early April.
Vermilion color that tends to pink. Fruity and slightly aromatic nose. On the palate it is harmonious and fruity with good persistence on the palate.
Pairings: Fish-based pasta alla chitarra, recommended with seafood and fish broths or soups, as well as with soft cheeses and white meats.
Region: Abruzzo, Italy
Winery: Orlandi Contucci Ponno
Grape: Cerasuolo
13.5% Vol.
Serving temperature: 10-12 ° C
Controlled fermentation. Malolactic fermentation and long stay on fine lees at a controlled temperature. It is bottled in early April.
Vermilion color that tends to pink. Fruity and slightly aromatic nose. On the palate it is harmonious and fruity with good persistence on the palate.
Pairings: Fish-based pasta alla chitarra, recommended with seafood and fish broths or soups, as well as with soft cheeses and white meats.
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Il vino contiene contiene solfiti.
