L'Olivella Cesanese Superiore Metodo Ripasso is a Lazio red wine with an intense ruby color. Aromas of red fruits and spices lead to a full, soft, and persistent flavor. Perfect with roasts.
Italy - Lazio Dry Red Wine, Ripasso Method Cesanese
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Colour
Intense ruby red with garnet reflections
Bouquet
Ripe red fruits, cherry, spices, balsamic notes and vanilla
Taste
Full-bodied, soft, persistent, with balanced tannins and a spicy finish
Alcohol content
14% vol
Type of glass
Large glass for important red wines
Pairings
Roasts, game, red meats, aged cheeses, rich pasta dishes
Refinement
In oak barrels and subsequent bottle aging
Vinification
Traditional fermentation, then Ripasso on dried grape pomace