Manufacturer: Le Bignele
Le Bignele: a family-run artisan winery with vineyards
in the highest area of the appellation, wines with a strong personality and with
a quality/ price ratio of absolute reference.
Since 1818, Luigi and his sons Nicola, Silvia and Cecilia have been working with passion and seriousness, carrying on a history rooted in 1818, producing wine with the utmost respect for nature and tradition.
Le Bignele each vintage has its own history and its own particular processing, but all wines
have always in common territoriality and expressiveness thanks to the
use of native grapes: Corvina and Corvinone, Rondinella and Molinara.
Hectares of vineyards: 7
Total production: 35,000 bottles
Le Bignele: a family-run artisan winery with vineyards
in the highest area of the appellation, wines with a strong personality and with
a quality/ price ratio of absolute reference.
Since 1818, Luigi and his sons Nicola, Silvia and Cecilia have been working with passion and seriousness, carrying on a history rooted in 1818, producing wine with the utmost respect for nature and tradition.
Le Bignele each vintage has its own history and its own particular processing, but all wines
have always in common territoriality and expressiveness thanks to the
use of native grapes: Corvina and Corvinone, Rondinella and Molinara.
Hectares of vineyards: 7
Total production: 35,000 bottles
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Il vino contiene contiene solfiti.
