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Manufacturer: La Plantze
Format : 0,75 Lt.
Alcohol Content : 14% vol.
Grape variety: from native grapes of CORNALIN 100%.
Vineyard: unique parcel located in the municipality of Saint - Pierre in Contze.
Altitude 750 /800 a.s.l.
Soil: sandy loamy.
Yield 60 q.li per hectare.
Vinification: the harvest is carried out around the middle of October: crushed grapes 80%, whole grapes 20% are fermented directly in wood for about 15 days. After pressing, the grapes are transferred into French oak barriques where malolactic fermentation and ageing for about 10 months takes place.
Organoleptic characteristics:
View: purplish red color, tending to garnet.
Bouquet: fine and intense, reminiscent of aromatic essences and spices.
Taste: full, soft with a pleasant tannin, excellent persistence.
Format : 0,75 Lt.
Alcohol Content : 14% vol.
Grape variety: from native grapes of CORNALIN 100%.
Vineyard: unique parcel located in the municipality of Saint - Pierre in Contze.
Altitude 750 /800 a.s.l.
Soil: sandy loamy.
Yield 60 q.li per hectare.
Vinification: the harvest is carried out around the middle of October: crushed grapes 80%, whole grapes 20% are fermented directly in wood for about 15 days. After pressing, the grapes are transferred into French oak barriques where malolactic fermentation and ageing for about 10 months takes place.
Organoleptic characteristics:
View: purplish red color, tending to garnet.
Bouquet: fine and intense, reminiscent of aromatic essences and spices.
Taste: full, soft with a pleasant tannin, excellent persistence.
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Il vino contiene contiene solfiti.