La Massa Giorgio Primo 1999 is a refined IGT Toscana, a blend of Sangiovese, Merlot, and Cabernet Sauvignon. Intense ruby red, it offers a complex bouquet of ripe fruits and spices. On the palate, it's structured, smooth, and persistent, ideal with red meats and aged cheeses. Aged in barriques.
Italy - Tuscany Red IGT Toscana Sangiovese, Merlot, Cabernet Sauvignon
Out of stock
Colour
Intense ruby red with garnet reflections.
Bouquet
Complex, ripe red fruits, sweet spices, tobacco, leather, balsamic notes.
Taste
Structured, elegant, smooth, velvety tannins, excellent persistence, long and harmonious finish.
Alcohol content
14% vol.
Type of glass
Large glass, Bordeaux or Grand Cru type.
Pairings
Roasted/grilled red meats, game, aged cheeses, rich pasta dishes.
Refinement
18-24 months in French oak barriques, then in bottle.
Vinification
Fermentation in steel, prolonged maceration, malolactic fermentation.
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