La Fornace Rosso di Montalcino is an authentic expression of the Tuscan territory. Produced from Sangiovese grapes, it offers an intense ruby red color. The nose opens with aromas of cherry and undergrowth. The taste is harmonious, with well-integrated tannins.
Italy - Tuscany Dry Red Wine Sangiovese
La Fornace Rosso di Montalcino - 2020 750 ml
23.76 €
20.20 price for 60 bottles (also mixed)
Colour
Intense ruby red with garnet reflections
Bouquet
Intense and elegant, with hints of cherry, undergrowth, and spices.
Taste
Harmonious, balanced, with soft tannins and a persistent, savory finish.
Alcohol content
14% vol
Type of glass
Large glass, Burgundy or Gran Cru type
Pairings
Grilled red meats, game, aged cheeses, rich first courses.
Refinement
6-12 months in oak barrels, then in bottle
Vinification
Fermentation in steel tanks at controlled temperature, with long maceration on the skins.