Manufacturer: La Cappuccina
“Basaltik”, the aromatic spectrum is affected by the basaltic matrix of the volcanic soil. The intense and unmistakable scent of peach, grapefruit, mint, sage and aromatic herbs. Structured, full on the palate and great balance. Best with fish and shellfish, ideal with vegetarian dishes.
La Cappuccina 100% Sauvignon La Cappuccina 750 ml La Cappuccina Serve at 10-12 ° CBASALTIK SAUVIGNON
Veneto Typical Geographical Indication
Serve to
750 ml 100% Sauvignon 10 ° -12 ° C
“Basaltik”, the aromatic spectrum is affected by the basaltic matrix
of volcanic soil. The intense, unmistakable scent
of peach, grapefruit, mint, sage and aromatic herbs.
Structured and full on the palate, with great balance.
Grape variety
Sauvignon 100% produced in the estate's vineyards.
We have been experimenting for over twenty years
the adaptation of a particular clone in our company
and, after verifying the excellent qualitative yield e
character we decided to vinify it in purity without
the contribution of wood.
Vineyard
Modified Veronese pergola system and guyot with
density of 3.300 / 5.400 vines / ha and yield of about 55 hl / ha.
Lava basalt soil of volcanic origin. In the foothills,
south-east exposure. Age of the vines 30 years.
Production technique
Grapes harvested in the first ten days of September on several occasions
depending on the optimal ripeness, harvested in hours
fresh to preserve the varietal aromas to the maximum.
Destemming, maceration on the skins, soft pressing.
Decanting of the must where it rests on its own yeasts e
fermentation at a controlled temperature. Maturation
on its lees in steel vats until spring.
Organoleptic characteristics
Color: bright straw yellow.
Bouquet: intense, typical, reminiscent of tomato leaves,
peach, with hints of grapefruit and aromatic herbs.
Taste: full-bodied, vital, balanced and persistent.
Alcohol content: 12.5%.
Food pairings
Best with fish and shellfish, ideal with dishes
vegetarians.
Service
10-12 ° C in white wine glasses to enhance the best
the aromas.
Available format 750 ml.
“Basaltik”, the aromatic spectrum is affected by the basaltic matrix of the volcanic soil. The intense and unmistakable scent of peach, grapefruit, mint, sage and aromatic herbs. Structured, full on the palate and great balance. Best with fish and shellfish, ideal with vegetarian dishes.
La Cappuccina 100% Sauvignon La Cappuccina 750 ml La Cappuccina Serve at 10-12 ° CBASALTIK SAUVIGNON
Veneto Typical Geographical Indication
Serve to
750 ml 100% Sauvignon 10 ° -12 ° C
“Basaltik”, the aromatic spectrum is affected by the basaltic matrix
of volcanic soil. The intense, unmistakable scent
of peach, grapefruit, mint, sage and aromatic herbs.
Structured and full on the palate, with great balance.
Grape variety
Sauvignon 100% produced in the estate's vineyards.
We have been experimenting for over twenty years
the adaptation of a particular clone in our company
and, after verifying the excellent qualitative yield e
character we decided to vinify it in purity without
the contribution of wood.
Vineyard
Modified Veronese pergola system and guyot with
density of 3.300 / 5.400 vines / ha and yield of about 55 hl / ha.
Lava basalt soil of volcanic origin. In the foothills,
south-east exposure. Age of the vines 30 years.
Production technique
Grapes harvested in the first ten days of September on several occasions
depending on the optimal ripeness, harvested in hours
fresh to preserve the varietal aromas to the maximum.
Destemming, maceration on the skins, soft pressing.
Decanting of the must where it rests on its own yeasts e
fermentation at a controlled temperature. Maturation
on its lees in steel vats until spring.
Organoleptic characteristics
Color: bright straw yellow.
Bouquet: intense, typical, reminiscent of tomato leaves,
peach, with hints of grapefruit and aromatic herbs.
Taste: full-bodied, vital, balanced and persistent.
Alcohol content: 12.5%.
Food pairings
Best with fish and shellfish, ideal with dishes
vegetarians.
Service
10-12 ° C in white wine glasses to enhance the best
the aromas.
Available format 750 ml.
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