La Biancara - Angiolino Maule - Recioto di Gambellara 2000
La Biancara Recioto di Gambellara 2000 is an iconic sweet passito wine from Veneto. Made from Garganega grapes, it offers intense notes of apricot, honey, and candied figs. The taste is sweet, enveloping, and balanced with great freshness. Perfect with desserts or cheeses, serve at 10-12°C.
Italy - Veneto Sweet Passito Wine Garganega 100%
La Biancara - Angiolino Maule Recioto di Gambellara - 2000 500 ml
56.94 €
Colour
Intense, brilliant golden amber
Bouquet
Complex notes of dried apricot, acacia honey, candied figs, saffron, and mineral hints
Taste
Sweet, enveloping yet never cloying, balanced by a vibrant freshness. Persistent finish with balsamic echoes
Alcohol content
13.5% vol
Type of glass
Small tulip-shaped glass for sweet wine
Pairings
Dry pastries, blue cheeses, foie gras, spoon desserts, or as a meditation wine
Refinement
In stainless steel tanks or large barrels for several months, followed by a period in bottle
Vinification
Drying of grapes on racks until January, soft pressing, spontaneous fermentation with indigenous yeasts, fermentation arrest
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