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Manufacturer: Il Mosnel Franciacorta
Curtekanca Bianco DOC Campolarga"
Curtefranca is produced from 60% Pinot Bianco and 40% Chardonnay, with the wine maturing in stainless steel until the following spring.
The nose, showing great finesse, is crisp and weil fruited; generous Aavours and a tasty vein of acidity mark the palate. Recommended with delicate antipasti, light meats, and poached fish.
ALCOHOL: 11,5%-12,5%
ACIDITY:5,5 PROMILLE
RESIDUAL SUGAR:1,5 GR/L
DRY EXTRACT: >20 GR/L
Curtekanca Bianco DOC Campolarga"
Curtefranca is produced from 60% Pinot Bianco and 40% Chardonnay, with the wine maturing in stainless steel until the following spring.
The nose, showing great finesse, is crisp and weil fruited; generous Aavours and a tasty vein of acidity mark the palate. Recommended with delicate antipasti, light meats, and poached fish.
ALCOHOL: 11,5%-12,5%
ACIDITY:5,5 PROMILLE
RESIDUAL SUGAR:1,5 GR/L
DRY EXTRACT: >20 GR/L
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