Manufacturer: Gino Pedrotti

NOSIOLA
Here the sun goes to love the grapes (Mariani 1673)

It is the oldest white grape grown in Trentino, and is the only native white grape of the region.

The ideal habitat is the hill, kissed by the sun from morning to evening and thanks to an excellent exposure it is gently and continuously caressed by the Ora, a light wind that rises from Lake Garda. It is in the Valle dei Laghi that Nosiola has found the ideal environment to develop its characteristics to the maximum.

We obtain a wine with a straw yellow color and a fine, delicate aroma, with fruity notes. The flavor is fresh and delicate, with a slight bitter hint in the aftertaste reminiscent of hazelnut.

It is excellent savored as an aperitif or accompanied with lake fish.

We advise you to taste it at a temperature of about 15 ° C.

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Name: Nosiola
Type of wine: White
Grapes: Nosiola
Vintage: 2018
Municipality location vineyard:
Cavedine
Exposure and altitude: N / S 250 m s.l.m.
And 320 m a.s.l.
Soil type: Stony - sandy with medium texture
Vine density 7,000 plants / ha
Grape yield per quintal / ha - per vine (kg) 80 - 1.20
Training system: Simple pergola, /, guyot
Plant sixth: 2.30 m x 0.60 m - 2.00 m x 0.70 m
Harvest period: 9 - 11 October 2018
Harvest mode: Manual
Fermentation period: Fermentation takes place in contact with the skins for 30 days
Fermentation tanks: Inox
Wine aging period: 15 months of which 12 in stainless steel and 3 in bottle
Alcohol content: 12.20%
Reducing sugars 1.0 g / l
Total acidity (tartaric) 4.60 g / l
Volatile acidity: 0.61 g / l
Total sulfur: 48 mg / l