Giacomo Damilano's Barolo Brunate 2007 is a magnificent expression from Piedmont. Made with 100% Nebbiolo, it captivates with its garnet color, complex aromas of rose and licorice, and a robust yet harmonious taste. Perfect with red meats and aged cheeses.
Italy - Piedmont Dry red wine, DOCG Nebbiolo 100%
Out of stock
Colour
Intense garnet red with orange reflections
Bouquet
Complex, ethereal, with notes of withered rose, violet, licorice, spices, and truffle.
Taste
Dry, robust, velvety, austere but harmonious, with present tannins and a long persistence.
Alcohol content
14% vol.
Type of glass
Large wine glass for important red wines (Gran Balón)
Pairings
Roasted or braised red meats, game, aged cheeses, truffle dishes.
Refinement
Long aging in oak barrels and then in bottle. Minimum 38 months, of which 18 in wood.
Vinification
Traditional fermentation with maceration on the skins, aging in large oak barrels.
Austria
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English (world)
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