CastelGiocondo Brunello di Montalcino DOCG: A prestigious Tuscan Sangiovese. Ruby red, complex aromas of red fruits and spices. Structured, elegant, velvety tannins. Aged in oak for 2 years. Ideal with red meats.
Italy - Tuscany Dry Red Wine DOCG Sangiovese (or Brunello)
Out of stock
Colour
Intense ruby red, tending to garnet with aging.
Bouquet
Complex and enveloping. Notes of ripe red fruits, cherry and blackberry, with spicy hints of tobacco, leather, vanilla and undergrowth.
Taste
Structured, elegant and persistent. Velvety, well-integrated tannins, with a warm, savory and harmonious finish.
Alcohol content
14.5% vol.
Type of glass
Large glass for Brunello or full-bodied red wines.
Pairings
Perfect with roasted red meats, game, braised dishes, aged cheeses and truffle-based dishes.
Refinement
Minimum 2 years in oak barrels, followed by further bottle aging for a total of at least 5 years before commercial release.
Vinification
Alcoholic fermentation in stainless steel tanks at controlled temperature with prolonged maceration on the skins. Subsequent malolactic fermentation.