Bruno Giacosa's Dolcetto d'Alba Falletto 2011 is an elegant Piedmontese red (100% Dolcetto). Ruby-garnet color, aroma of ripe red fruits, violet, and spices. Harmonious palate, with soft tannins and a fruity-almond finish. Ideal with Italian dishes, served at 16-18℃.
Italy - Piedmont, Alba Dry Red Wine Dolcetto 100%
Falletto di Bruno Giacosa Dolcetto d'Alba - 2011 750 ml
76.87 €
Colour
Intense ruby red, with garnet reflections due to the vintage and aging.
Bouquet
Ripe red fruits, cherry and blackberry, floral notes of violet and light spicy hints, with an evolved nuance.
Taste
Dry, harmonious, full-bodied with soft tannins and a fruity, almond finish, persistent and balanced.
Alcohol content
13% Vol.
Type of glass
Large glass for young or medium-bodied red wines, to enhance its aromas.
Pairings
Appetizers, pasta, pizza, cold cuts, white meats, and fresh or medium-aged cheeses.
Refinement
Short period in stainless steel tanks, followed by bottle rest for refinement.
Vinification
Fermentation in stainless steel tanks at controlled temperature. Short maceration period.
Austria
Belgium
Czech Republic
Denmark
English (world)
Finland
France
Germany
Italy
Netherlands
Poland
Portugal
Spain
Sweden
USA
