Manufacturer: Di Lenardo
Format : 75cl
Alcohol Content : 12%
Region: Friuli Venezia Giulia, Italy.
Grape: 100% Ribolla Gialla.
Service temperature: 6-8Cº
Tasting notes: straw yellow with greenish reflections, enriched with a persistent flow of tiny bubbles, on the nose the delicate bouquet of perfumes remains ethereal and elusive, light notes of chamomile, acacia flowers, great minerality, fresh on the palate but decided, we find the great minerality, but we also discover unexpected citrus notes and a good aromatic persistence.
Pairing: it goes well with almost all types of fish thanks to its excellent acidity. Try it both as a shoulder to seafood dishes, and paired with fresh fish dishes or carpaccio. The sensation of freshness of the fish will be enhanced by the characteristic acidity of this vine.
Format : 75cl
Alcohol Content : 12%
Region: Friuli Venezia Giulia, Italy.
Grape: 100% Ribolla Gialla.
Service temperature: 6-8Cº
Tasting notes: straw yellow with greenish reflections, enriched with a persistent flow of tiny bubbles, on the nose the delicate bouquet of perfumes remains ethereal and elusive, light notes of chamomile, acacia flowers, great minerality, fresh on the palate but decided, we find the great minerality, but we also discover unexpected citrus notes and a good aromatic persistence.
Pairing: it goes well with almost all types of fish thanks to its excellent acidity. Try it both as a shoulder to seafood dishes, and paired with fresh fish dishes or carpaccio. The sensation of freshness of the fish will be enhanced by the characteristic acidity of this vine.
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Il vino contiene contiene solfiti.
