Manufacturer: Col del Sole

Format : 0.75l

Alcohol Content : 11%

PROSECCO DOC Millesimato Extra Dry
Sparkling wine is obtained from the glera vine grown in the province of Treviso.
The sparkling process takes place according to the Charmat method in autoclave, where the wine first undergoes the second fermentation at a controlled temperature for over 30 days and is then left to rest for another 10 days on the noble lees, and then undergoes the stabilization and bottling processes.

FEATURES
Color Straw yellow with greenish reflections
Scent Fruity aromas of pear and peach, white flowers and hints of minerals.
Taste Balanced, soft and savory, mineral with a good final persistence.
Serving temperatures 4-6 ° C
Alcohol 11% Vol
Pairings It is the classic prosecco as an aperitif; ideal with shellfish, fresh cheeses and cured meats.
Available formats icona_formati-750ml