Cieck San Giorgio is a dry Tuscan red wine from Sangiovese grapes. Ruby color, complex aromas of red fruits and spices. Dry taste with elegant tannins. Aged in oak, ideal with meats and cheeses at 18°C.
Italy - Tuscany Dry Red Wine Sangiovese
Out of stock
Colour
Intense ruby red with garnet reflections.
Bouquet
Intense and complex, with notes of ripe red fruits, violet, sweet spices, and undergrowth.
Taste
Dry, harmonious, savory, with elegant tannins and a persistent finish. Excellent structure.
Alcohol content
14% Vol.
Type of glass
Large red wine glass
Pairings
Roasted or grilled red meats, game, aged cheeses, rich first courses.
Refinement
In large oak barrels and subsequent bottle aging for several months.
Vinification
Fermentation in stainless steel at controlled temperature, with long maceration on the skins.
Austria
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English (world)
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