Ciacci Piccolomini d'Aragona - Brunello di Montalcino 2004
The Ciacci Piccolomini d'Aragona Brunello di Montalcino 2004 is an iconic Tuscan red wine, 100% Sangiovese Grosso. It boasts an intense ruby color with garnet reflections and a complex aroma of red fruits and spices. On the palate, it is full, elegant, and persistent, ideal with red meats.
Italy - Tuscany Dry Red Wine DOCG Sangiovese Grosso 100%
Ciacci Piccolomini d'Aragona Brunello di Montalcino - 2004 750 ml
111.04 €
Colour
Intense ruby red, with garnet reflections that become more pronounced with age.
Bouquet
Intense and complex, with notes of ripe red fruits, kirsch, tobacco, leather, sweet spices, and undergrowth.
Taste
Full-bodied, warm, structured, and elegant, with well-polished tannins and excellent acidity, providing a long and persistent finish.
Alcohol content
14% Vol.
Type of glass
Large balloon or Grand Cru glass, to favor oxygenation and full expression of aromas.
Pairings
Ideal with important roasts, feathered and furred game, stewed red meats, and aged cheeses.
Refinement
Minimum 2 years in oak barrels, followed by a long rest in the bottle to refine complexity and balance.
Vinification
Fermentation in stainless steel at controlled temperature with prolonged maceration on the skins, to extract color and structure.