Ciacci Piccolomini d'Aragona - Brunello di Montalcino Pianrosso 2003
Ciacci Piccolomini d'Aragona's Brunello di Montalcino Pianrosso 2003 is a Tuscan DOCG, 100% Sangiovese Grosso. Intense ruby, it offers complex aromas of red fruit, undergrowth, and spices. Structured and elegant on the palate with silky tannins and long persistence. Aged in oak, serve at 18-20°C, ideal with red meats and aged cheeses.
Italy - Tuscany Dry red wine, DOCG 100% Sangiovese Grosso
Ciacci Piccolomini d'Aragona Brunello di Montalcino Pianrosso - 2003 3000 ml
632.05 €
Colour
Intense ruby red with garnet reflections.
Bouquet
Intense and complex, notes of ripe red fruit, undergrowth, tobacco, leather, sweet spices and balsamic hints.
Taste
Structured, elegant, harmonious, silky tannins, long persistence. Notes of ripe fruit, spices, liquorice.
Alcohol content
14.5% vol.
Type of glass
Large Burgundy or Gran Cru glass, to promote wine oxygenation.
Pairings
Roasted or braised red meats, game, aged cheeses, rich first courses.
Refinement
At least 36 months in Slavonian oak barrels and bottle aging.
Vinification
Manual harvest, alcoholic fermentation in steel, long maceration on the skins.