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Manufacturer: Castello di Volpaia
Region: Tuscany, Italy
Winery: Castello di Volpaia
Grapes: Sangiovese 95%, Mammolo 5%
Alcoholic graduation: 14%
Serving temperature: 16-18 ° C
Tasting notes: Ruby red color with garnet nuances. It presents elegant aromas of violet and iris, cherry, strawberry tree, citrus and spicy tones, mentholated tobacco and resin. The flavor is complex, vibrant in its freshness, distinct in its noble and well-extracted phenolic mass. Perseverance is noteworthy.
Pairings: Perfect to accompany aged cheeses, main dishes with red meat, main dishes based on meat or mushrooms.
Region: Tuscany, Italy
Winery: Castello di Volpaia
Grapes: Sangiovese 95%, Mammolo 5%
Alcoholic graduation: 14%
Serving temperature: 16-18 ° C
Tasting notes: Ruby red color with garnet nuances. It presents elegant aromas of violet and iris, cherry, strawberry tree, citrus and spicy tones, mentholated tobacco and resin. The flavor is complex, vibrant in its freshness, distinct in its noble and well-extracted phenolic mass. Perseverance is noteworthy.
Pairings: Perfect to accompany aged cheeses, main dishes with red meat, main dishes based on meat or mushrooms.
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Il vino contiene contiene solfiti.