The Castello Di Torre In Pietra Roma Rosso is a vibrant wine from Lazio, a blend of Montepulciano and Sangiovese. It presents an intense ruby color and aromas of red fruits and spices. On the palate, it is soft, balanced, and persistent, ideal for accompanying Italian cuisine.
Italy - Lazio Dry Red Wine Montepulciano, Sangiovese
Out of stock
Colour
Intense ruby red with violet reflections.
Bouquet
Fruity notes of cherry and blackberry, spicy hints and a slight balsamic touch.
Taste
Balanced, soft, with velvety tannins and a persistent, pleasant finish.
Alcohol content
13.5% vol.
Type of glass
Large red wine glass for structured red wines.
Pairings
Excellent with savory pasta dishes, roasted red meats, cured meats, and aged cheeses.
Refinement
In stainless steel tanks followed by bottle aging.
Vinification
Fermentation in stainless steel at controlled temperature with maceration on the skins.
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