Lupicaia 2006, a Toscana IGT, is crafted from Cabernet Sauvignon & Petit Verdot. Intense ruby, it offers complex aromas of berries & spices. On the palate, it’s structured, elegant, with ripe tannins and a long finish. Aged 18-24 months in barriques.
Italy - Tuscany Red IGT Cabernet Sauvignon, Petit Verdot