Buronfosse L'Hôpital Côtes Du Jura, a French white wine from Jura, blends Chardonnay and Savagnin. Offers an intense bouquet of dried fruit and citrus. On the palate, dry, savory, persistent, ideal with cheeses and poultry.
France - Jura Dry White Wine Chardonnay, Savagnin
Out of stock
Colour
Bright straw yellow with golden reflections
Bouquet
Intense and complex, notes of dried fruit (walnuts, almonds), citrus, white flowers, mineral and spicy hints
Taste
Dry, savory, and fresh, with a balanced body and a long finish that echoes the aromatic notes. Pronounced minerality.
Alcohol content
13% - 13.5% vol.
Type of glass
Large glass for structured white wines
Pairings
Excellent with aged cheeses, noble poultry, fish in sauce, sautéed mushrooms, and traditional Jura cuisine.
Refinement
Partially in steel, partially in oak barrels, with aging potential for several years.
Vinification
Alcoholic fermentation in steel tanks or oak barrels, followed by aging on fine lees.