Braida Montebruna 2005, Barbera d'Asti by Giacomo Bologna. Dry Piedmontese red, aged in oak. Ruby color, aromas of cherry and spices, full-bodied, balanced taste. Serve at 16-18°C with meats
Italy - Piedmont Dry Red Wine Barbera 100%
Braida Giacomo Bologna Barbera d'Asti Montebruna - 2005 750 ml
34.16 €
Colour
Intense ruby red with garnet reflections
Bouquet
Intense and complex, with notes of cherry, ripe plum, sweet spices, vanilla, and tobacco
Taste
Full-bodied and structured, well-balanced with good acidity and soft tannins. Long and persistent finish
Alcohol content
14% vol
Type of glass
Large red wine glass, Burgundy or Grand Cru type
Pairings
Excellent with roasts, important red meats, game, aged cheeses, and rich pasta dishes
Refinement
12 months in large Slavonian oak barrels, followed by bottle aging
Vinification
Destemming, alcoholic fermentation in steel tanks with indigenous yeasts, 8-10 days maceration, complete malolactic fermentation