Braida Giacomo Bologna - Barbera d'Asti Bricco della Bigotta 1998
Braida Barbera d'Asti Bricco della Bigotta 1998 is a Piedmontese red (100% Barbera). Intense ruby, offers aromas of ripe red fruit and spices. On the palate, it's powerful, velvety, with soft tannins and lively acidity. Aged in barriques, serve at 18-20°C. Ideal with red meats and cheeses.
Italy - Piedmont Dry Red Wine Barbera
Braida Giacomo Bologna Barbera d'Asti Bricco della Bigotta - 1998 750 ml
142.35 €
Colour
Intense ruby red with garnet reflections.
Bouquet
Complex, ripe red fruit, spices, tobacco, cocoa, balsamic notes.
Taste
Rich, powerful, velvety, soft tannins, lively acidity, long spicy finish.
Alcohol content
Approx. 14.5% vol.
Type of glass
Large Bordeaux or Burgundy glass.
Pairings
Red meats, game, aged cheeses, rich pasta dishes.
Refinement
12 months in new French barriques, then 12 months in bottle.
Vinification
Fermentation in steel tanks at controlled temp, prolonged maceration, complete malolactic.
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