Bordiga Vermouth Rosso Superiore, an emblem of Piedmontese craftsmanship, is crafted from local base wines and a careful selection of alpine botanicals. Its intense ruby red color precedes a rich aroma of herbs and spices. On the palate, it is enveloping, with a perfect sweet-bitter balance, making it an unsurpassed aperitif or cocktail base.
Italy - Piedmont Red Vermouth Superiore Base wines from Piedmontese grapes, infusion of wormwood, alpine botanicals, selected herbs and spices.
Bordiga Vermouth Rosso - n.v. 700 ml
22.86 €
19.43 price for 60 bottles (also mixed)
Colour
Intense ruby red with bright garnet reflections.
Bouquet
Complex and aromatic, with clear notes of alpine herbs, oriental spices, orange peel, and vanilla.
Taste
Balanced sweet-bitter, enveloping. Hints of cinchona, rhubarb, bitter citrus, and sweet spices. Persistent finish.
Alcohol content
18% vol.
Type of glass
Low tumbler or cocktail glass.
Pairings
Excellent as an aperitif, neat or on ice. Ideal cocktail base. Pairs with dark chocolate and aged cheeses.
Refinement
In stainless steel tanks for a sufficient period to perfect the harmony of aromas and flavors.
Vinification
Maceration of selected herbs, roots, and spices in base wine, fortification with alcohol, and sweetening. Historic Bordiga recipe.
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