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Manufacturer: Bergianti
Region: Emilia Romagna, Italy
Winery: Bergianti
Grape: Pignoletto
13% vol.
Serving temperature: 8-10 ° C
Still white wine vinified in steel tanks and acacia berries. It has a bright yellow color, fruity and floral personality and a smooth and easy-drinking taste, with round and salty notes, well balanced.
Pairings: Pasta and vegetable sauce, fish stew, risotto.
Region: Emilia Romagna, Italy
Winery: Bergianti
Grape: Pignoletto
13% vol.
Serving temperature: 8-10 ° C
Still white wine vinified in steel tanks and acacia berries. It has a bright yellow color, fruity and floral personality and a smooth and easy-drinking taste, with round and salty notes, well balanced.
Pairings: Pasta and vegetable sauce, fish stew, risotto.
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