Arnaldo Caprai Montefalco Rosso, Italy/Umbria. Dry red wine from Sangiovese, Sagrantino, Merlot. Ruby red, red fruit/spice aroma, structured taste with elegant tannins. Oak aged, ideal with meats.
Italy - Umbria Dry Red Wine Sangiovese, Sagrantino, Merlot
Out of stock
Colour
Intense ruby red, with violet reflections in its youth
Bouquet
Complex notes of ripe red fruits, sweet spices, balsamic hints and a light touch of vanilla
Taste
Structured and enveloping, with elegant and well-integrated tannins, a persistent and fruity finish
Alcohol content
14% vol.
Type of glass
Large Bordeaux-style glass, which promotes oxygenation and the expression of aromas
Pairings
Grilled red meats, roasts, game, aged cheeses and rich Umbrian traditional pasta dishes
Refinement
12 months in French oak barrels, followed by at least 4 months of bottle rest before commercialization
Vinification
Fermentation in stainless steel tanks at controlled temperature with prolonged maceration on the skins; completion of malolactic fermentation
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