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Manufacturer: Le Cesine
Format : 3 Lt.
The Le Cesine farm located in a hilly area produces extra virgin olive oil from the Ortice, Grappoletto, frantoio and Leccino cultivars.
Ortice represents the typical cultivar of the Sannio area in Campania, which gives it a unique and characteristic taste.
Method of Extraction : Cold.
Color : Yellow with greenish reflections.
Sensory Profile : Medium fruity
Nose notes of tomato, artichoke and wild herbs stand out.
Firm and elegant taste
Format : 3 Lt.
The Le Cesine farm located in a hilly area produces extra virgin olive oil from the Ortice, Grappoletto, frantoio and Leccino cultivars.
Ortice represents the typical cultivar of the Sannio area in Campania, which gives it a unique and characteristic taste.
Method of Extraction : Cold.
Color : Yellow with greenish reflections.
Sensory Profile : Medium fruity
Nose notes of tomato, artichoke and wild herbs stand out.
Firm and elegant taste
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