Zorah Karasì is a dry red wine from Armenia, produced from the indigenous Areni Noir grape in the Vayots Dzor region. It displays an intense ruby color and a complex bouquet of red fruits, spices, and minerals. On the palate, it's elegant, balanced, with fine tannins and a long finish. Aged in concrete and oak barrels, it's ideal with red meats and aged cheeses. Serve at 16-18°C.
Armenia - Vayots Dzor Dry Red Wine Areni Noir
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Colour
Intense ruby red with garnet reflections
Bouquet
Complex notes of ripe red fruits, sweet spices, tobacco, leather, and mineral hints.
Taste
Balanced, elegant, with fine tannins and remarkable persistence. Fruity and spicy.
Alcohol content
13.5% vol
Type of glass
Large red wine glass, Burgundy or Grand Ballon type.
Pairings
Roasted red meats, game, aged cheeses, rich and structured dishes.
Refinement
In concrete tanks and large Armenian or French oak barrels, followed by bottle aging.
Vinification
Spontaneous fermentation with indigenous yeasts in concrete tanks, prolonged maceration.