Samos Passito is a Greek fortified wine from the island of Samos, made from sun-dried Muscat Blanc grapes. It displays a bright gold color and intense aromas of orange blossom, candied citrus, and honey. On the palate, it's sweet, enveloping, and balanced by lively acidity. Excellent with desserts or blue cheeses.
Greece - Samos Sweet fortified dessert wine, Passito Muscat Blanc à Petits Grains (Samos Muscat)
Out of stock
Colour
Bright gold with amber reflections
Bouquet
Orange blossom, candied citrus, honey, dates and dried fruit
Taste
Sweet, enveloping, with good acidity balancing the sweetness, persistent, notes of candied fruit
Alcohol content
15% - 16% vol.
Type of glass
Small tulip glass for dessert wines
Pairings
Fruit desserts, dry pastries, blue cheeses, foie gras
Refinement
In oak barrels and then in bottle
Vinification
Sun-dried grapes, fermentation stopped with wine alcohol