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Manufacturer: Saint Clair
Format : 75ml
Alcohol Content : 12%
Region: Marlborough, New Zealand.
Winery: Saint Clair.
Grape: Sauvignon Blanc.
Serving temperature: 8º - 10º C.
Alcoholic graduation: 12%
Tasting notes: Finer style, tropical spices, some red pepper. Similar notes to the nose, more intense acidity, good balance. Food increases the duration of the taste, but ends with a harsh acidity.
Pairing: excellent with vegetarian food, goat cheese and seafood.
Format : 75ml
Alcohol Content : 12%
Region: Marlborough, New Zealand.
Winery: Saint Clair.
Grape: Sauvignon Blanc.
Serving temperature: 8º - 10º C.
Alcoholic graduation: 12%
Tasting notes: Finer style, tropical spices, some red pepper. Similar notes to the nose, more intense acidity, good balance. Food increases the duration of the taste, but ends with a harsh acidity.
Pairing: excellent with vegetarian food, goat cheese and seafood.
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