Philippe Pacalet’s Pommard Magnum is a dry Burgundy Pinot Noir. Ruby red, aromas of red fruits, undergrowth, and spices. Elegant, structured with fine tannins, and persistent on the palate. Ideal with red meats and aged cheeses.
France - Burgundy Dry Red Wine Pinot Noir
Philippe Pacalet Pommard Magnum - 2023 1500 ml
301.00 €
Colour
Intense ruby red with garnet reflections.
Bouquet
Notes of ripe red fruits, cherry, undergrowth, spicy and mineral hints.
Taste
Structured, elegant, fine tannins, persistent, with hints of fruit and tertiary notes.
Alcohol content
13.5% vol.
Type of glass
Burgundy Grand Cru or large balloon glass.
Pairings
Red meats, game, aged cheeses, mushroom-based dishes.
Refinement
In oak barriques for 12-18 months.
Vinification
Spontaneous fermentation with indigenous yeasts, long maceration, minimal sulfur.
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