Patrick Sullivan Haggis Wine is an Australian natural wine, a charming Field Blend from Victoria, Gippsland. It displays a pale amber color and complex aromas of citrus and spices. On the palate, it's dry, fresh, and savory, with good persistence. Its artisanal vinification makes it a unique experience, ideal for bold pairings.
Australia - Victoria, Gippsland Natural Wine, Orange Wine / Field Blend Field Blend (Chardonnay, Pinot Noir & other varieties)
Out of stock
Colour
Pale amber with rosé reflections
Bouquet
Intense and complex, candied citrus, spices, red berries, and earthy notes.
Taste
Dry, fresh, savory, with delicate tannins and a persistent finish of ripe fruit and minerals.
Alcohol content
12.5 - 13.5% vol.
Type of glass
Large glass for structured white wine or Burgundy.
Pairings
Excellent with white meats, aged cheeses, spicy dishes, or ethnic cuisines.
Refinement
Aged in old oak barrels, neither filtered nor fined to maintain authenticity.
Vinification
Spontaneous fermentation with indigenous yeasts, prolonged skin maceration, minimal use of sulfites.
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